I have a tradition every time that I go to New York City. Once I take the train in from New Jersey, I head right to Risotteria for some gluten-free goodness. Located in the heart of the village, this is a special spot us GF folk. As you peruse the menu, you are served unbelievably wonderful GF breadsticks. This particular visit, I started with the caesar salad.
Any place that serves salad with crispy gluten-free croutons is all right by me! We then split two items. The first was the Mozzarella, Tomato and Pesto Panini.
This panini was amazing. The bread was perfectly crisp and the ingredients were simple, but flavorful. We also had the Mozzarella Pizzette with garlic.
Their crust is very thin and crispy. One of my favorite things about Risotteria is there is a little flag that perches in your GF food when it is served to you.
As a celiac, there is sometimes that moment when you get served something at a restaurant and you are not sure if it is truly GF or not. Being served your food with this flag takes away the fear that there might have been miscommunication between you, the server or the kitchen. You can stop worrying and start enjoying!
gluten-free in sb 
great entry – – great photos – – i’m SO hungry right now