Even if they didn’t have a gluten-free menu, Woodberry Kitchen would be one of my favorite restaurants in Baltimore. So the fact that they do makes it that much more amazing. The chef”s wife has celiac so you know you are good hands when you go there. While perusing the menu, I munched on the GF bread that they brought me.
We ordered the ladyfinger popcorn to start, which at $1.00 is a steal. These mini kernels are perfectly dressed with butter and salt.
I then ordered the zucchini dip which was served with GF crackers and radish.
For my main dish, I had the special steak which was nice and tender. Then came dessert. Whenever I go there, I typically get one scoop of their homemade vanilla ice cream (without the cookie). However, this time around, they had a flavor on the menu that was too good to pass up… homemade peanut cream.
Tags: baltimore, gluten free
One of my favorite spots in Baltimore for a meal is Woodberry Kitchen. However, I didn’t plan ahead when I was back there so we were unable to get a reservation. Lucky for us, the same owners recently opened a coffee shop just steps from the restaurant called Artifact Coffee. Just like Woodberry Kitchen, they are very accommodating for those who need to eat gluten-free. They are able to substitute GF english muffins for their breakfast sandwiches and GF bread for their sandwiches. I ordered the roast beef sandwich.
This sandwich had roast beef, red onion, greens, horseradish mayonnaise and asiago cheese. It was quite delicious. This is the perfect place to grab a bite to eat and a cup of coffee or tea!
gluten-free in sb 