Steps from the water in Riomaggiore, one of the towns of Cinque Terre, is a restaurant called Trattoria La Lanterna. Our guide for the day had called ahead so that they would be aware of our dietary needs. When we sat down, my brother and I received some gluten-free bread.
I had a view of the prep area from where I was sitting, so I could see that the bread had come from a fully sealed package. The dishes here are served family style, so we both got the gluten-free pasta with olive oil, garlic and chilis.
This dish was very light as far as pastas go. I may have preferred some more of the chilis as there wasn’t too much heat to it. The extra bread we had was very good dipped in the leftover oil and garlic.
gluten-free in sb 
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