This morning, one of my favorite celiacs joined me for breakfast at Savoy. She got the spinach and feta scramble without the feta and with egg whites. It was served with greens and some gluten-free toast. I got the GF French Toast.
It was delicious, as always. I finished all of my holiday shopping and everything has been shipped, so it was a relaxing morning. As an added bonus, I got to spend time with her 3-month old who gets cuter every time I see him.
Hooty hoo. Xo