I just got the following message from Marsha, the manager of Adama:
Hi, I am the manager of a vegan restaurant in Santa Barbara. I want to let you know that we have a completely gluten-free bakery as well as a number of gluten-free entrees on our menu. As well, we will be doing a vegan, gluten-free Thanksgiving meal. How can I pass this information on to your gluten-free community.
Thank you,
Marsha
Happy sans-turkey day!
gluten-free in sb 
fantastic – – its always SO tough finding thanksgiving dinners that cater to us – – this is exciting!