I got gluten-ed pretty badly a couple of nights ago. Because of my reaction, I was a bit hesitant to eat anything from anywhere outside of my kitchen, even if I had never had problems at that establishment before. So, I decided to make blueberry muffins for breakfast this morning. This was quite a task as I never bake, and most certainly have never made muffins before. I got the Namaste Food muffin mix and got to work. The only thing I did to add to the recipe was mix in some blueberries. The final product was ok. I realized that there was no sugar added to the mix, and thus they were a bit bland. If I were to get the baking itch again, I might mix in something that would sweeten them a bit.
As a reminder, we will be holding our inaugural Gluten-Free Santa Barbara meeting next week. It will be held at Cottage Hospital on Wednesday, October 3rd at 5:30 PM. You can find us on facebook for updates on this and future meet-ups. Please RSVP on the event site so that we can make sure there are enough GF goodies to go around!
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