The other night, we had dinner at Stonehouse, located at the San Ysidro Ranch. I started with the special soup which was a lobster curry soup. I also enjoyed some gluten-free bread! Yes, that is right. I was offered some GF bread.
I ordered the Grilled Washugyu American Kobe Beef Striploin without the blue cheese. It was incredibly tender. For dessert, we shared the chocolate souffle which was ridiculously good.
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