For our Christmas Dinner, we decided to make some pizzas. My husband had ordered pizza crusts from Mariposa Baking Company when he ordered the Chrismukkah goodies. Above is what one defrosted crust looks like. Below is one finished pizza!
The crust was pretty good. We were nervous about it being a little soft in the middle, but we were able to pick up the slices without it falling apart. Perhaps if we had heavier toppings, it might have drooped a bit. I really liked the crust edges. My favorite crust to make pizzas with is still the Whole Foods Bakehouse Brand Pizza Crust. However, the Whole Foods in Santa Barbara doesn’t carry it.
gluten-free in sb 
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